πŸ“ Juneau, Alaska (Southeast)RESTAURANT

In Bocca Al Lupo

Celiac-Aware Practices

James Beard-nominated Italian kitchen in downtown Juneau with house-made gluten-free pasta and cured meats.

Address:120 2nd St, Juneau, AK 99801
Hours:Tue-Sat: 5:00 PM – 9:30 PM
Price:$$$
GF Alaska Verification System

Kitchen Safety & Preparation Card

Celiac-Aware Practices
100% Dedicated GF FacilityNo wheat, barley, or rye handled anywhere on premises.
βœ•No
Formal Gluten-Free MenuDedicated GF menu sheet or clearly marked allergen items.
βœ“Yes
Dedicated GF FryerFryer oil used ONLY for gluten-free foods (no breaded fish/gluten).
?Unconfirmed
Dedicated Prep SpaceSeparate sanitized counters and cutting boards for GF assembly.
βœ“Yes
Separate Toaster / BagsDedicated toaster or single-use toaster bags to prevent bread crumb contact.
?Unconfirmed
Separate Pasta Water / PotsBoiled in clean dedicated pots rather than shared pasta cooker.
βœ“Yes
Shared Pizza OvenPizzas baked in common oven with wheat flour.
⚠️Yes (Caution)
Airborne Flour in KitchenActive flour baking creates airborne flour dust.
⚠️Yes (Caution)
Staff Allergy TrainedServers and kitchen staff trained on celiac cross-contact protocols.
βœ“Yes
Documented Allergy ProtocolFresh gloves, clean utensils, and allergy ticket callouts.
βœ“Yes

Community GF Reports & Reviews

Experiences shared by celiac and gluten-free diners who visited this location.

AK
Alaska Local DinerVisited 2026-08-01 Β· Confirmed Celiac
⭐⭐⭐⭐⭐ High Confidence

"Staff was very knowledgeable about gluten-free preparation. They double checked ingredients and confirmed separate cookware was used."