Moose's Tooth Pub & Pizzeria
Anchorage's most celebrated pizza destination. Offers a certified gluten-free 10-inch crust option. Because of airborne wheat flour in a high-volume pizza kitchen, it is not recommended for severe celiac disease, but is widely enjoyed by gluten-intolerant guests.
Address:3300 Old Seward Hwy, Anchorage, AK 99503
Hours:Mon-Sun: 11:00 AM – 11:00 PM
Price:$$
GF Alaska Verification System
GF Options AvailableKitchen Safety & Preparation Card
100% Dedicated GF FacilityNo wheat, barley, or rye handled anywhere on premises.
No
Formal Gluten-Free MenuDedicated GF menu sheet or clearly marked allergen items.
Yes
Dedicated GF FryerFryer oil used ONLY for gluten-free foods (no breaded fish/gluten).
No
Dedicated Prep SpaceSeparate sanitized counters and cutting boards for GF assembly.
No
Separate Toaster / BagsDedicated toaster or single-use toaster bags to prevent bread crumb contact.
No
Separate Pasta Water / PotsBoiled in clean dedicated pots rather than shared pasta cooker.
No
Shared Pizza OvenPizzas baked in common oven with wheat flour.
Yes (Caution)
Airborne Flour in KitchenActive flour baking creates airborne flour dust.
Yes (Caution)
Staff Allergy TrainedServers and kitchen staff trained on celiac cross-contact protocols.
Yes
Documented Allergy ProtocolFresh gloves, clean utensils, and allergy ticket callouts.
No
Verification Field Notes:
GF crust is baked in a shared conveyor pizza oven on designated pizza screens. Heavy flour environment throughout kitchen.
Structured Menu Intelligence
"What Can I Eat Here?" — Known GF Dishes
Actual gluten-free items and modifications documented by staff or verified menus.
10" Avalanche Pizza on GF Crust$21.50
Shared pizza oven with wheat flour.
Amazing Apricot Pizza on GF Crust$20.75
Diablo Bread Bites
Contains wheat, not available GF.
Community GF Reports & Reviews
Experiences shared by celiac and gluten-free diners who visited this location.
AK
Alaska Local DinerVisited 2026-08-01 · Confirmed Celiac
"Staff was very knowledgeable about gluten-free preparation. They double checked ingredients and confirmed separate cookware was used."